Chocolate Protein Nice Cream — Low FODMAP Vegan Ice Cream

Dark, creamy and completely gut-friendly. This Chocolate Protein Nice Cream tastes like proper ice cream — and it is certified Low FODMAP, dairy-free and packed with 20g of plant protein per serving.

Ingredients

  • 2 scoops That Protein Blissful Raw Cacao
  • 3 frozen bananas, peeled and frozen overnight
  • 2 tbsp raw cacao powder
  • 2 tbsp oat milk
  • 1 tsp maple syrup

Instructions

  1. Break frozen bananas into chunks.
  2. Blend all ingredients until completely smooth and creamy.
  3. Serve immediately as soft serve or freeze 1 hour for scoopable texture.
  4. Top with cacao nibs and raw cacao powder.
Protein Total Time Serves Dietary Info
20g per serving 5 mins 2 Low FODMAP ✓ | Vegan ✓ | Dairy-Free ✓

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