Overnight Chocolate Oats - Vegan Recipes

Overnight Chocolate Oats - Vegan Recipes

That Protein Cacao Porridge
60g oats
25g Blissful Chocolate Protein Powder
350ml unsweetened almond milk
A small handful of blueberries
1 tsp. vanilla extract 
1 tsp. date syrup
½ banana, chopped 
1 tsp. peanut butter
A few blueberries
A few dark chocolate buttons



Weigh out the oats into a saucepan, cover with the almond milk and the vanilla extract. Leave the oats to soak for 10-15 minutes - this will make the porridge super creamy when cooked.

When you are ready to cook the oats, add the Blissful Brown Rice and Raw Cacao Super Protein and a small handful of blueberries to the pan with the oats. Gently cook the porridge over a medium heat for 8-10 minutes, stirring occasionally.

Spoon the cacao porridge into a bowl and top with chopped bananas, some blueberries, peanut butter and chocolate buttons.

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