1 cup that protein protein perfectly pure protein porrdige
1 tsp baking powder
1/4 cup sultanas
1 tsp Ceylon cinnamon
1/2 tsp all spice
Pinch of nutmeg
2 tbsp agave syrup
1 cup milk
In a bowl combine the oats, baking powder, sultanas, spices, and stir together.
Add the milk along with the agave syrup and mix together
Pour into an oven proof dish and pop into a pre heated at 180c for 15-18 minutes
While this is cooking, make up the sauce
Spiced Sauce
3 tbsp tahini
1/4 tsp cinnamon
Up to 1tbsp agave syrup
Enough milk to make a smooth sauce
In a bowl, mix all the ingredients together until you get a nice smooth sauce consistency (you also have the option to heat the sauce up if you wished)
Allow the baked oats to cool slightly and pour over some of the sauce and use the remaining sauce to pour over once you’ve served the baked oats into a bowl!