Vegan Protein Recipes

2/3 cup oats 1/2 tbsp pumpkin pie spice 1 tbsp That Protein I Heart Pumkpin and Chia Seed Super Protein 1/4 cup pumpkin purée 1 & 1/2 cup water 1 tbsp toasted pecans 1 tsp maple syrup  Pinch of salt Your favourite toppings   Add the oats, spices, protein, pumpkin and water to a saucepan and cook on medium/high for around 10 minutes, or until you reach your desired consistency. (You can add more or less water to achieve your desired consistency also) Remove from the heat and add in roughly 1 tbsp of pecans & your maple syrup. Pop...

These are an ideal treat made in minutes - seconds if you're really good.

1/2 Cup Of Coffee 1/2 Cup Nut Milk 1 Frozen Banana 1tsp Maca 1tsp Chia Seeds 1 Heaped tbsp Chirpy Chirpy Choca Mocha 1 tbsp Cacao 1 Medjool Date Some Ice Cubes Blend until smooth, then add some more ice cubes with some sprinkles of Chia Seeds or Cacao Nibs to finish.

Makes 4 Servings (low FODMAP at 1 serve) Ingredients2 flax eggs1/4 cup peanut butter1/2 cup brown sugar1 cup almond milk1 tsp vanilla extract1 cup oat flour1/4 cup buckwheat flour1/4 cup That Protein blissful brown rice & raw cacao super protein1/4 cup chocolate chips1/2 cup frozen raspberries1/4 tsp salt How to Prepare Cream together the flax eggs, nut butter and coconut sugar. Then add in the milk, vanilla extract and stir well.  Once combined, add the dry ingredients. Add almost all of the raspberries & chocolate chips.  Place in a lined baking dish and top with the remaining raspberries & chocolate. Bake...