Vegan Protein Recipes

It's that time of year and the weather is challenging us more than ever.  This is an incredibly important time for us to make sure we are getting enough vitamin C. The mix of orange and baobab is a sure recipe for success and it makes us feel much better about the fading of summer. 

Autumn equals pumpkin and there is nothing better when the days run shorter than a pumpkin pie!  Cinnamon is a real treat, as it adds sweetness without really needing any additional sweetener.

Greens covered in chocolate are always a winner, plus cherries are a match made in heaven.  We used frozen cherries, but if you have only fresh ones, simply add one or two ice cubes to achieve desired results.

Summer equals berries of course. What about challenging the status quo by combining the sweet edge of berries with the tanginess of baobab? Cashews add a creamy texture which is as indulgent as a dessert, but easy to whip up for a breakfast on the go.