Recipes & Rituals — baking

Baked porridge is the breakfast upgrade you did not know you needed. This Chocolate Protein Porridge Bake uses That Protein Double Choc Porridge for 28g of certified Low FODMAP protein in a warm, oven-fresh breakfast that feels completely indulgent.Ingredients 2 scoops That Protein Double Choc Protein Porridge 100g rolled oats 400ml oat milk 1 egg (or flax egg) 2 tbsp maple syrup 1 tbsp raw cacao powder 1 tsp baking powder Toppings: cacao nibs, dark chocolate chips, peanut butter drizzle Instructions Preheat oven to 180°C. Mix all ingredients together until well combined. Pour into a greased small baking dish. Scatter...

The banana bread you will make every week. This Chocolate Protein Banana Bread is moist, dark and deeply chocolatey — 10g of certified Low FODMAP protein per slice and completely gut-safe.Ingredients 2 scoops That Protein Blissful Raw Cacao 3 very ripe bananas, mashed 200g oat flour 2 eggs (or flax eggs) 80ml coconut oil, melted 3 tbsp maple syrup 2 tbsp raw cacao powder 1 tsp baking powder Pinch of sea salt 50g dark chocolate chips (optional) Instructions Preheat oven to 175°C and line a loaf tin. Mash bananas thoroughly. Add eggs, coconut oil and maple syrup and mix well....

  Better than anything from a shop — these Protein Granola Bars are packed with seeds, oats and certified Low FODMAP protein. 9g protein per bar, completely gut-safe and perfectly portable. Ingredients 2 scoops That Protein (Blissful Raw Cacao or Chirpy Choca Mocha) 200g rolled oats 50g pumpkin seeds 50g sunflower seeds 2 tbsp cacao nibs 80ml maple syrup 60g coconut oil, melted 1 tbsp peanut butter Pinch of sea salt Instructions Preheat oven to 170°C and line a 20x30cm baking tin. Mix all dry ingredients in a large bowl. Warm maple syrup, coconut oil and peanut butter until combined....

Fudgy, rich low FODMAP protein brownies made with That Protein Blissful Cacao powder and a flax egg. 100% plant-based and IBS-friendly baking at its best.